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  • Our programs
    • Faculty-led Study Abroad
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    • Service Learning
    • Lifelong Learning
  • About us
  • Faculty
  • Students
  • Blog
  • Request a Program

Culinary Arts and Hospitality

In SAA’s culinary arts and hospitality programs, students learn from locals and professional chefs alike how to prepare traditional dishes from the countries they are visiting. From simple to extravagant, students will learn how to prepare the most definitive dishes from the world’s most famous cuisines. Dishes in cooking lessons are prepared in a variety of settings, from the classroom to local farms, where ingredients will be sourced for the recipes. To learn about local specialties and production methods, students can tour factories, vineyards, markets, bakeries, farms, and more. Studying culinary arts abroad allows students to perfect their skills while being immersed in the local culture. Receiving lessons directly from masters living in the home of the cuisine will greatly improve students’ understanding of the finer details of the flavors and recipes that make up the traditional dishes from the country they are visiting, which can often have subtle regional variations not taught internationally. Browse our most popular culinary arts and hospitality programs below, with links to view the full itinerary and request a personalized quote.
Home » Culinary Arts and Hospitality
 Spain: Culinary Arts
By Dejan Sipetic
In
Posted January 16, 2020

Spain: Culinary Arts

  • Tapas Cooking Session
  • Authentic Valencian Paella Cooking Class
  • Bike & Tapas Tour
  • Winery Tour
  • Day Trip to Albufera (National Park [...]

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 Italy: Culinary Arts
By Dejan Sipetic
In
Posted January 16, 2020

Italy: Culinary Arts

  • 2 Tuscan Cooking Classes
  • Homemade Fresh Pasta Cooking Class
  • Bakery Visit & Tasting
  • Gelateria Fassi Tour & Tasting
  • Vineyards and [...]

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 Spain: Culinary Arts
By Megan
In
Posted June 7, 2019

Spain: Culinary Arts

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 Italy: Culinary Arts
By Megan
In
Posted May 9, 2019

Italy: Culinary Arts

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